Recipe: Raw Pecan Chard Pate « Cooking For a Vegan Lover's Blog

2 cups raw pecans; 1 cup chard leaves; 1/4 cup scallions, chopped; 1 clove garlic, chopped; 1T cold pressed extra virgin olive oil ; 2T Nama Shoyu (or you can sub tamari or soy sauce); 1t italian seasoning; 1/4t black pepper; 2T water …

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Recipe: Raw Pecan Chard Pate « Cooking For a Vegan Lover's Blog